Paradise Garden Grill is a festival marketplace restaurant location for the Food and Wine Festival at Disney California Adventure Park. The Festival starts on February 28th and concludes April 21st. Below you’ll find menu information, pictures, and reviews of the items for this booth. It is slightly different from the marketplace kiosks in that this is a quick-service restaurant where you can use your Sip and Savor tabs for “tasting size” portions or purchase the full entrees.
Food at Paradise Garden Grill for Food and Wine
Impossible™ Meatball Submarine ($11.99) – with Marinara Sauce topped with Soy Cheese and served with Kettle Chips
Beer-battered Fish Tacos ($13.49) – Corn Tortillas filled with Seasoned Beer-battered Cod, topped with Slaw, Pico de Gallo and Yogurt Crema, served with Lime Wedge, House-made Tortilla Chips and Roasted Red Chile-Tomato Salsa
Buffalo-style Roasted Turkey Leg ($12.99) – with Celery Slaw and Crumbled Blue Cheese
Brisket Sliders ($12.49) – Shredded Smoked BBQ Brisket piled on Slider Buns with Apple Slaw and Pickle, served with French Fries
Brisket Fries ($13.49) – topped with Shredded Smoked BBQ Brisket, Cheddar Cheese Sauce, Pico de Gallo, Chipotle Crema and Green Onions
Berry Spectacular Cookie Shake ($6.99) – Iced Animal-shaped Cookies, Whole Milk, Vanilla Yogurt and Mixed Berries, with Whipped Topping and Sprinkles
Black Forest Parfait ($5.99) – layers of Chocolate Cake, Vanilla Chantilly, Chocolate Mousse, and Amarena Cherries
Beverages at Paradise Garden Grill
Watermelon Vodka Lemonade ($13.00) – Watermelon Lemonade with Vodka served over Ice and garnished with a Watermelon Wedge and fresh Basil
Matanzas Creek, Sauvignon Blanc-Fume Blanc, Sonoma County ($11.00) – Mantanzas Creek Sauvignon Blanc-Fume Blanc, Sonoma County
Deschutes Brewery, Pacific Wonderland, Lager, Oregon ($10.00) – Lager (5.5% ABV)
Sudwerk Brewing Co., Märzen, Amber Lager, Davis ($10.00) – Amber Lager (5.7% ABV)