Carnation Cafe

/ Disneyland Park / By

From the candy-striped umbrellas to the charm and bustle of Main Street U.S.A. Carnation Cafe is one of the more charming locations to eat a meal in Disneyland Park. Carnation Cafe is open for breakfast, lunch, and dinner. Your party will delight in timeless classics, including some of Walt’s favorite dishes, at this location.

It is a table-service restaurant and reservations are highly recommended. You can make your reservation online, via the Disneyland App, or by phone (call 714-781-3463 between 7:00 AM and 7:00 PM Pacific Standard Time daily) up to 60 days prior to your visit. We have gotten in as a walk-up customer, but we have also been turned away. So again, we recommend making a reservation if you definitely want to eat here. 

Breakfast Menu

Cafe Specialties

  • Mickey-shaped Waffle ($12.00) – The classic Mickey-shaped waffle comes with hickory-smoked bacon or sausage links. For $1 more you can add an apple or strawberry topping to your Mickey-shaped waffle.
  • Country-fried Steak and Eggs ($15.00) – comes topped with country gravy served with 2 eggs-any style, cafe breakfast potatoes, and your choice of toast.
  • Oscar’s Choice: All-American Breakfast ($13.00) – Two eggs-any style accompanied by cafe breakfast potatoes served with hickory-smoked bacon or sausage links and your choice of toast.
  • Apple-Granola Pancakes ($12.00) – Roasted cinnamon apple and granola pancakes served with hickory-smoked bacon or sausage links.
  • Classic Eggs Benedict ($12.00) – Poached eggs, grilled Canadian Bacon, and hollandaise sauce on a toasted English muffin served with cafe breakfast potatoes.
  • Ham and Cheese Omelet ($11.00) – served with cafe breakfast potatoes and fruit.
  • Steel-cut Oatmeal ($9.00) – Steel-cut oatmeal served with brown sugar and berries.
  • Fruit Parfait ($7.00) – Seasonal berries, bananas, vanilla yogurt, and granola.
  • Spinach and Tomato-Egg White Frittata ($11.00) – Comes with mushrooms, sour cream, and avocado-black bean pico de gallo served with cafe breakfast potatoes and fruit.

Sides

  • Hickory-smoked Bacon ($3.00)
  • Sausage links ($3.00)
  • Seasonal fruit ($3.00)

Speciality Hot Beverages

  • Espresso
  • Cappuccino
  • Café Mocha
  • Café Latte
  • Freshly Brewed Joffrey’s Coffee
  • Cinnamon-spiced Hot Cocoa
  • Hot Cocoa
  • Twinings of London Hot Tea

Kids Meals

  • Seasonal Fruit Plate ($8.00) – Served with Dannon nonfat yogurt and bran muffin served with a choice of small low fat milk or small bottled water. 
  • All-American Breakfast ($8.00) – Scrambled eggs, potatoes, turkey bacon, and fresh fruit served with a choice of small low fat milk or small bottled water.

Lunch and Dinner Menu

Starters

  • Fried Pickles with Dipping Sauce ($8.00) – Dill pickle spears dipped in parmesan and panko, fried golden brown and served with a house sauce
  • House Salad ($7.00) – Lettuce blend, cucumbers, and tomatoes with choice of dressing
  • Walt’s Chili ($7.00) – Hearty chili topped with cheese, sour cream, and fresh tomatoes
  • Baked Potato Soup ($7.00) – Bacon, cheddar, Monterrey Jack, sour cream, and chives

Entree Salads

  • Romaine Salad with Shrimp ($17.00) – Succulent shrimp, romaine, avocado, tomatoes, hickory-smoked bacon, and blue cheese with creamy ranch
  • Spinach Salad with Grilled Chicken ($15.00) – Grilled Chicken, spinach, boiled eggs, Portobello mushrooms, feta cheese, and pickled onions tossed with golden balsamic-mustard seed vinaigrette

Cafe Specialties

  • Penne Pasta with Shrimp ($21.00) – Pasta and sauteed shrimp with broccoli and mushrooms in a creamy garlic sauce
  • Sourdough Bacon-Cheese Melt ($17.00) – Angus chuck patty, pepper jack cheese, grilled onions, hickory-smoked bacon, and spicy house sauce on grilled sourdough served with your choice of fresh fruit or seasoned french fries
  • Roasted Turkey Sandwich ($14.00) – Freshly sliced turkey, tomatoes, monterrey jack, lettuce, pickled onions, and mustard aïoli on a potato roll served with your choice of fresh fruit or seasoned french fries
  • Main Street Cheeseburger ($14.00) – Angus Chuck Patty, Cheddar, Tomatoes, Red Onions, Lettuce, and House Sauce on Toasted Brioche served with your choice of fresh Fruit or Seasoned French Fries
  • Chef’s Vegan Burger ($14.00) – House-made bean and vegetable patty, tomatoes, lettuce, pickled red onions, and vegan chipotle-mayonnaise on a wheat roll with your choice of fresh fruit or seasoned french fries 

Walt’s Favorites

  • Chicken-fried Chicken ($19.00) – Buttermilk fried chicken breast served with mashed potatoes, country gravy, and seasonal vegetables
  • Homemade Meatloaf ($16.00) – Blend of beef and pork served with ketchup glaze, mashed potatoes, mushroom gravy, and seasonal vegetables
  • Fresh Catch of the Day ($21.00) – Sustainable fish served with chef’s choice of sides

Dessert

  • Banana Hot Fudge Sundae ($7.50) – Chocolate or vanilla ice cream, bananas, hot fudge, whipped cream, sprinkles, and a cherry
  • Hot Fudge Sundae ($7.00) – Chocolate or vanilla ice cream, hot fudge, whipped cream, sprinkles, and a cherry
  • Classic Malts ($7.00) – Chocolate, vanilla, or cherry
  • Milk Shakes ($7.00) – Chocolate, vanilla, or cherry
  • Ice Cream Floats ($7.00) – Barq’s Root Beer, Coca-Cola, or Fanta Orange
  • Carnation’s Seasonal Cheesecake ($7.00) – Ask your server for today’s seasonal offering
  • Gourmet Milk Shake ($7.50) – seasonal milk shake that rotates monthly

Kids Meals

  • Build-Your-Own PB&J ($8.00) – Peanut butter and jelly sandwich served with carrots, celery, and raisins with a choice of small lowfat milk or small bottled water. 

Dessert

  • Banana Hot Fudge Sundae ($7.50) – Chocolate or vanilla ice cream, bananas, hot fudge, whipped cream, sprinkles, and a cherry
  • Hot Fudge Sundae ($7.00) – Chocolate or vanilla ice cream, hot fudge, whipped cream, sprinkles, and a cherry
  • Classic Malts ($7.00) – Chocolate, vanilla, or cherry
  • Milk Shakes ($7.00) – Chocolate, vanilla, or cherry
  • Ice Cream Floats ($7.00) – Barq’s Root Beer, Coca-Cola, or Fanta Orange
  • Carnation’s Seasonal Cheesecake ($7.00) – Ask your server for today’s seasonal offering
  • Gourmet Milk Shake ($7.50) – seasonal milk shake that rotates monthly


Kids Meals

  • Build-Your-Own PB&J ($8.00) – Peanut butter and jelly sandwich served with carrots, celery, and raisins with a choice of small lowfat milk or small bottled water.
  • Seasonal Fruit Plate ($8.00) – served with Dannon nonfat yogurt and bran muffin with a choice of small lowfat milk or small bottled water.
  • Chicken-fried Chicken ($10.00) – served with mashed potatoes, broccoli, and fresh Fruit with a choice of small lowfat milk or small bottled water.
  • Hamburger ($10.00) – served with multigrain slider bun, broccoli, and fresh fruit with a choice of small lowfat milk or small bottled water.
  • Mac & Cheese ($9.00) – served with broccoli and fresh fruit with a choice of small lowfat milk or small bottled water.

Beverages

  • Classic Malts ($7.00)- Chocolate, Vanilla, or Cherry 
  • Ice Cream Floats ($7.00) – Barq’s Root Beer, Coca-Cola, or Fanta Orange
  • Odwalla All-Natural Lemonade topped with Citrus Foam ($5.25)
  • Freshly Brewed Joffrey’s Coffee
  • Cinnamon-spiced Hot Cocoa
  • Espresso
  • Cappuccino
  • Café Mocha
  • Café Latte  
  • Fountain Beverages (Coca-Cola, Diet Coke, Coca-Cola Zero Sugar, Sprite, Barq’s Root Beer, Fanta Orange, Coca-Cola Cherry, and Minute Maid Light Pomegranate Lemonade