Once upon a time Walt Disney didn’t want alcohol to be served at Disneyland because he was afraid it would bring in the wrong crowd. Flash forward to a year-long park closure, and we have learned via the OC Register and the Disney Parks Blog that alcohol will now be offered at a second location inside Disneyland proper (3 if you count the exclusive Club 33 Restraurant/Bar) – the Blue Bayou Restaurant. The restaurant will not open when Disneyland reopens on April 30th according to the Parks Blog post, but speculation points to an early summer return for the unique dining experience.
The new additions will complement the menu and theme of the restaurant, with beverages such as wine, beer, and a specialty Hurricane Cocktail – a New Orleans staple! Or, you may want to try the new celebration sparkling wine package. Soon, you’ll be able to pair them with the restaurant’s delicious menu items, like the popular Surf and Turf. Also, keep an eye out for new, seasonal takes on our Mint Julep non-alcoholic beverage. Stay tuned for more on Blue Bayou.
Disney Parks Blog 3/31/2021
According to MacDonald Disneyland came to this decision due to numerous requests over the years for guests to have alcohol when sitting down for a fancy meal at the Blue Bayou restaurant. Guests have been able to consume alcoholic beverages in Downtown Disney and Disney California Adventure for years, so this will be a welcome addition for guests who enjoy adult beverages while visiting the Happiest Place on Earth. Stay tuned – more info is sure to come on this topic!