The Plaza Inn is one the most iconic places to eat at Disneyland Park. From the delicious meals to the classic setting, the Plaza Inn is on our list of “must try at least once” restaurants. As you can see though, the reopening menu has been pared-down. The Pot Roast, Chipotle-Pineapple Glazed Salmon, and the Penne Pasta are not being offered at this time. Fans of the classic Plaza Inn Chicken will be happy to know that the dish is the lone holdover for the Disneyland reopening. Additionally, mobile ordering is now available for Plaza Inn.
Entree
Chicken ($18.49) – Three pieces of Chicken fried to a golden brown and seasoned with distinctive Herbs and Spices, served with Mashed Potatoes, Buttermilk Biscuit and a mixture of Vegetables.
Apple Salad ($13.49) – tossed lettuce blend with green apples, blue cheese crumbles, candied pecans, and cranberries, served with sweet apple vinaigrette
Kids’ Disney Meal
Penne Pasta ($6.99) – Kids’ Pasta and Marinara Sauce with GoGo squeeZ Applesauce and Carrots with choice of Small Lowfat Milk or Small Dasani Water.
Kids Chicken ($7.99) – Fried Chicken Leg with GoGo squeeZ Applesauce and Mashed Potatoes with Small Dasani Water.
Desserts
Fresh Strawberry Cake ($5.99) – with Whipped Cream
The pot roast is the BEST!
It is indeed very tasty! It’ll be missed until it (presumably) makes its return.
No pot roast????? Will it be back at all?
We would assume that when things start getting more *normal* around Disneyland some of the old favorites like Pot Roast will be making a return.
If penne pasta is still offered on the kid’s menu how difficult would it have been to keep it on the regular menu?
I had a solo reservation at Jazz Kitchen earlier this year and they let me order a children’s menu item (I didn’t want anything too big before the snickerdoodle beignets) but a surcharge was added.
Jazz Kitchen is owned and operated by a different company. You would be best served to contact them directly if you have a question about why they added a surcharge.
Where is that “Plaza Inn”
At the end of Main Street.
Don’t care for fried chicken, won’t be eating there!
Fair enough.
If penne pasta is still offered on the kid’s menu how difficult would it have been to keep it on the regular menu?
Not sure what the reasoning is behind the decision. It’s curious though.
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